Dumplings with cabbage and meat

Dumplings with cabbage and meat
Main ingredients
  • Appropriate amount of cabbage
  • Appropriate amount of fungus
  • 250g large meat
Accessories
  • 1 tablespoon of thirteen spices
  • 1 tablespoon of chicken powder
  • 1 tablespoon of soy sauce
  • 1 tablespoon of oyster sauce spoon
  • 1 spoon of chicken juice
  • 1 spoon of pepper oil

Step 1 of cabbage and meat dumplings1.Blanch the cabbage and squeeze out excess water

Step 2 of making dumplings with cabbage and meat2.Minced meat with stuffing

Step 3 of cabbage dumplings with big meat3.Mince cabbage

Step 4 of cabbage and meat dumplings4.Fungus Soak and mince in advance

Step 5 of cabbage and meat dumplings5.All ingredients are mixed and seasoned

Dumplings with cabbage and meat Step 66.Put an appropriate amount of stuffing into the dumpling skin and wrap it up

Step 7 of making dumplings with cabbage and meat7.After wrapping the dumplings, boil the water for the second time at the three-open medium gate

Step 8 of making dumplings with cabbage and meat8.??

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