Honey Milk Breakfast Pack
- High 200 grams of gluten flour
- 3 grams of butter
- 5 spoons of milk powder
- 5 spoons of sugar
- 1 egg
- Yeast 2 grams
- Appropriate amount of warm water
1.I really forgot to take pictures of everyone, sorry, the first step Pour all the ingredients except butter into the high-gluten flour and mix well
2.When the dough expands to a certain extent, add butter and continue to knead and knead until the shoulder is sore???? It's better to come out of the film, but I haven't completely come out of the film
3.Fermentation is also very important.The first dough should be fermented to twice the size.The second time, the dough should be fermented to twice the size.You must be patient and you must control the time.It will also be sour.
4.I am a sub Make it in 60 grams and put it in the oven at 180 degrees for a total of about 15 minutes.Remember to observe the coloring so that it doesn't stick.
5.Not bad for a long time
6.Finally, put honey on top of the oven and sprinkle with black and white sesame seeds.It's delicious and delicious????